Tishbi Estate Cabernet Sauvignon 2013
This deep and intensely colored wine is produced from the initial free-run juice. The wine exhibits elegant aromas of plum, raspberry, cassis and blackberries, along with subtle flavors of mocha, vanilla and honey, resulting from 12 months in both American and French oak barrels. The finished texture is velvety. Bottled unfiltered, it is good for immediate drinking and has a long aging potential.